Tsushima’s traditional taste is in each of our products like in the popular “Kanenishi soy sauce” or “Mugimiso”. Definitely worth a look is also the building and its details. It was constructed in the year 1871, in the Iwamatsu machiya style. ※ Mugimiso is a products gained through the fermentation of barley and is a speciality of the Uwajima region.
|closed||Saturday・Sunday, national holiday|
|parking space||available free approx. 4|
The Iwamatsu region became the main stage of Shishi Bunroku's novel “Tenyawanya”. Strolling through the streets along the Iwamatsu...
Zensukemochi appearing in the novel “tenya wanya” is still sold in this long-established confectionary. Sixty years have passed, yet the...
Confectionary using local ingredients for their handmade Japanese and western sweets. Popular products are grilled kochi and jam with...