Light meals, Japanese and Western dishes or local cuisine are on the menu as well as our homemade “Uwajima Taimeshi”. ※ Uwajima Taimeshi is a regional version of sea bream rice, where raw sea bream sashimi is dipped in dashi stock and served with rice.
|business hours||8:00 - 20:00 (※ 8:30 to 17:30 until the end of December 2020)|
|closed||Open throughout the year|
|parking space||available free 50|
More than 2000 items of high quality Uwajima pearl products on display and for purchase awaits you here. During the pearl workshop you...
The taste of over 160 years of experience is in every bite of our boiled fish-paste products, like our Jakoten or Kamaboko. Every Jakoten...
A speciality restaurant in Yoshida, serving the local “tachiuonomakiyaki”. The delicious taste of fresh hairtail purchased daily from the...