Below your feet the gentle waves of the sea, above your head the salty sea breeze and in front of you Ikadaya’s delicious seafood specialities. To your heart’s content savour over ten different types of fisherman’s delights like pearl oyster scallop or live sea urchin.
|closed||Open throughout the year|
|parking space||available free approx. 10|
The Miurahantō coastline, from Shitaba to Yusu, delivers a scenic view overlooking the islands and the aquaculture rafts floating in the...
Pearl cultivation has a long and vivid tradition in the Uwa sea that is why countless farming rafts float on the waves along the...
Uwakai sea related administrative affairs are operated from this branch office, which serves also as a tourism information spot for Yusu...